The NH Foods Group maintains a system to ensure safe, stable supplies of fresh meat that consumers can trust and enjoy.
We integrate from breeding to processing, distribution and sales within the Group for domestically produced beef, pork, and poultry, and for our imported beef. We call this setup a vertical integration system. This approach enables us to maintain product freshness and swiftly accommodate changes in demand.
Creating the Vertical Integration System
The fresh meat industry was traditionally segmented into production, breeding, processing, logistics, and sales enterprises. It thus took a very long time for meat to reach customers.
The NH Foods Group decided to eliminate that problem and deliver the freshest meat by creating a vertical integration system that encompasses everything from production and breeding through to sales.
We consider it our mission and creed as a meat supplier to supply fresh products as soon as possible and address any customer concerns about the quality of our breeding and sanitation management.