Cattle graze freely on the Whyalla Feedlot’s 6,000 hectares.
Water is a precious resource in Australia, so we accumulate rainwater in reservoirs and use it carefully.
The Whyalla Feedlot produces Omugi-Gyu. It uses a proprietary grain formulation for tender beef.
Oakey produces as much of its own feed as possible, as feed is vital to the taste and tenderness of meat.
We target a 100% recycling rate for the manure produced at this facility. We ferment this manure as an organic fertilizer and use rainwater for irrigation.
Awnings protect from strong ultraviolet light, reducing stress on cattle.
Breeding and processing locations in Australia
We established eight wholly owned companies to produce beef at our vast farms. These companies raise and process beef for sale in Australia and Japan and for export to the United States and around Asia.