Corporate Officers

Position Name Responsibilities
Chairperson and Director Tetsuhiro Kito Chairperson of the Board of Directors
President and Representative Director; President & CEO Nobuhisa Ikawa
Director and Managing Executive Officer Fumio Maeda General Manager of Fresh Meats Business Division
Director and Managing Executive Officer Masahito Kataoka In charge of Accounting & Finance Department and Sustainability Department; General Manager of Tokyo Branch Office
Director and Managing Executive Officer Kohei Akiyama In charge of Human Resources Department, Legal Affairs Department, General Affairs Department, Public & Investor Relations Department and Secretarial Office
Director (Outside) Yasuko Kono  
Director (Outside) Hideo Arase  
Director (Outside) Tokushi Yamasaki  
Audit & Supervisory Board Member Sadanori Miyagai (Full-time)
Audit & Supervisory Board Member Nobuyuki Tazawa (Full-time)
Audit & Supervisory Board Member (Outside) Masayuki Kitaguchi  
Audit & Supervisory Board Member (Outside) Shigeru Nishiyama  
Audit & Supervisory Board Member (Outside) Katsumi Nakamura  
Managing Executive Officer Nobuo Oda General Manager of Overseas Business Division; General Manager of Operations Management Division
Managing Executive Officer Yukihiro Matsumoto General Manager of Processed Foods Business Division
Managing Executive Officer Keiji Maeda General Manager of Sales Management Division, Processed Foods Business Division
Executive Officer Hideki Fujii In charge of Americas, Operations Management Division, Overseas Business Division; President and Director of Day-Lee Foods, Inc.
Executive Officer Tadaaki Ito General Manager of Administrative Division, Overseas Business Division
Executive Officer Takao Seki General Manager of Business Development & Strategy Division
Executive Officer Shuichi Toda General Manager of Imported Fresh Meats Sales Division, Fresh Meats Business Division
Executive Officer Shuichi Narumi General Manager of Domestic Red Meat Division, Fresh Meats Business Division
Executive Officer Hirohide Fujiwara In charge of Corporate Planning Department, DX Promotion Department, IT Strategy Department and Sports Business Department
Executive Officer Akio Wakita General Manager of Product Management Division, Processed Foods Business Division
Executive Officer Yoshitaka Hasegawa In charge of Audit Department and Compliance Department; General Manager of Group Audit & Supervisory Board Members’ Office
Executive Officer Toyotake Imon General Manager of Domestic White Meat Division, Fresh Meats Business Division
Executive Officer Seiji Inatomi In charge of Australia, Operations Management Division, Overseas Business Division; Managing Director of NH Foods Australia Pty Ltd
Executive Officer Sakae Kishimoto General Manager of Marketing Management Division, Processed Foods Business Division
Executive Officer Yasuyuki Oishi General Manager of Quality Assurance Department; in charge of Customer Service Department, Lifestyle Research Office, and Research & Development Center
Executive Officer Nobuhiro Hosoya General Manager of Sales Management Division, Fresh Meats Business Division