The NH Foods Group Quality Assurance System
We consider it our social responsibility to supply safe products. To this end, we are building a Groupwide quality assurance system that organically links safety assessment,quality audit, safety inspection, and human-resource development to ensure product safety.
Safety assessment
Before a product launch, the group document-review personnels assess its labeling and instructions to confirm that they comply with statutory requirements and inform necessary information to customers.
Quality audit
The group quality-assurance personnels conduct on-site audits to verify quality criteria at the production sites, plants, and sales sites in Japan and overseas.
Safety inspection
The group testing laboratories in Japan and overseas collaborate each other to verify safety of raw materials, ingredients, products, etc.
Human resource development
Recognizing the importance of people to the success of its operations, the NH Foods Group prioritizes cultivating human resources to ensure reliable quality.